BREAKFAST

JRDN BREAKFAST PLATE | 16

two eggs any style, choice of bacon, ham, or sausage, choice of wheat, sourdough, or English muffin,
choice of breakfast potatoes or fruit


ACAI BOWL | 18

toasted coconut- pecan granola, seasonal fruit, banana, peanut butter


AVOCADO TOAST | 19

two eggs any style, smashed avocado, dukkah, garlic chili oil, french bread,
choice of breakfast potatoes or fruit


CHILAQUILES + EGGS | 19

chorizo scrambled eggs, queso fresco, avocado, guajillo chili salsa, pico de gallo, lime crema


BREAKFAST BURRITO | 14

scrambled eggs, choice of bacon, ham, or chorizo,
cheese, potatoes
add avocado, pico de gallo or lime crema + $2


SUNRISE SANDWICH | 16

over medium egg, breakfast sausage,
American cheese, tomato, English muffin,
choice of breakfast potatoes or fruit


TRADITIONAL EGGS BENEDICT | 21

poached eggs, canadian bacon, hollandaise,
choice of breakfast potatoes or fruit


STEAK + EGGS | 38

10oz skirt steak, two eggs any style, breakfast potatoes, j-1 steak sauce,
choice of breakfast potatoes or fruit


LUNCH

handhelds are served with your choice of: french fries, broccoli salad or macaroni salad | add truffle fries + $4


CRISPY FISH TACOS | 21

cabbage, pico de gallo, lime crema


CAESAR SALAD | 26

bonito flakes, parmesan, croutons, roasted garlic dressing, charred lemon,
choice of chicken, skirt steak or salmon


CHICKEN CHOPPED SALAD | 23

chickpeas, tomato, cucumbers, bacon, pepperoncini, feta cheese, red onion, herb red wine vinaigrette


LOBSTER BLT | 36

applewood smoked bacon, lettuce, tomato, tarragon aioli, brioche toast


PORTOBELLO BURGER | 17

roasted red peppers, red onion, tomato, arugula, pesto aioli, brioche bun


GRILLED CHICKEN CLUB | 18

pickled onions, bacon, lettuce, tomato, spicy mayo, sourdough bread


BOARDWALK BURGER | 18

American cheese, purple onion, lettuce, tomato, roasted garlic aioli, brioche bun


BLACKENED SALMON SANDWICH | 21

tzatziki, pickled red onions, tomato, arugula, artisan bun


SHAREABLES

AVAILABLE AFTER 11AM


STEAMED MUSSELS | 24

chorizo, garlic, chardonnay, tomato, fennel, cream, herb butter, grilled bread


CRISPY CALAMARI | 21

broccoli, shishito peppers, garlic lemon slaw, sesame seeds, spicy mayo


BURRATA + HEIRLOOM TOMATOES | 19

Persian cucumbers, fresh citrus, balsamic reduction, crostini


PRAWN COCKTAIL | 24

jumbo poached prawns, cocktail sauce, lemon


SPREAD TRIO | 15

roasted garlic hummus, lemon ricotta, olive tapenade, pita bread


SHRIMP CEVICHE | 18

cucumber, shallot, cherry tomato, jalapeño, avocado,
mango, cilantro, lime juice, corn tortilla chips


TRUFFLE FRIES | 9

gremolata, parmesan, garlic aioli


RAW

AVAILABLE AFTER 11AM


OYSTERS | ½ dozen: 26 | 1 dozen: 48

mignonette sauce, cocktail sauce, atomic horseradish


AHI NACHOS | 24

avocado, mango, Fresno chiles, shiso, cilantro, sriracha aioli, sesame seeds, crispy wontons chips


NIGIRI | 2PC 12

choice of tuna, salmon, or yellowtail


SASHIMI | 7PC 24

choice of tuna, salmon, or yellowtail


ALASKAN SUNRISE ROLL | 22

spicy crab and cucumber topped with yellowtail, salmon, sliced lemon, ponzu


CRABBY TUNA ROLL | 24

shrimp tempura, crab, cucumber, avocado, topped with spicy tuna, jalapeño, eel sauce, spicy mayo


POKE BOWL | 21

mix of salmon, yellowtail, ahi tuna, sushi rice, avocado,
radish, sesame seeds, carrots, edamame


SPECIALTY COCKTAILS

SPA DAY | 17

Tito’s vodka, Domaine de Canton ginger liqueur, Lo-Fi vermouth, citrus, cucumber, Thai basil


RASPBERRY MOJITO | 17

Bacardí Silver rum, fresh mint, raspberry, lime, pure cane sugar


APEROL SPRITZ | 17

Aperol, Scarpetta prosecco, soda water, orange slice


CHILI MANGO MARGARITA | 17

Gran Centenario tequila infused with arbol chiles, citrus, mango, Tajin spiced rim


PASSION FRUIT MARGARITA | 18

Patron Silver, Grand Marnier, passion fruit puree, fresh lime, salted rim


CADILLAC MARGARITA | 21

Maestro Dobel Reposado tequila, Grand Marnier, agave nectar, salted rim


MOSCOW MULE | 17

Tito's Vodka, lime, ginger beer, ice cold copper mug


MAI TAI | 17

Cutwater Bali Hai silver rum, Bali Hai dark rum, orgeat, p.o.g. juice, lime


ILEGAL TONIC | 16

mezcal, tonic, salt, lime


MR. BLACK’S ESPRESSO MARTINI | 17

Ketel One vodka, Mr. Black’s coffee liquor, espresso, vanilla


EMPRESS BLUE | 17

Empress gin, St. Germaine, Luxardo liquor, lemon


LA PALOMA | 17

Don Julio Blanco, pure cane sugar Squirt, Giffard pamplemousse, lime


NAKED AND FAMOUS | 17

400 Conejos Joven mezcal, Aperol, yellow chartreuse, lime


RYE OLD FASHIONED | 17

Bulleit Rye, orange bitters, aromatic bitters, pure cane sugar


NON-ALCOHOLIC

AMALFI SPRITZ | 11

Lyre’s non-alcoholic
sparkling italian spritz


ABUELA’S PALOMA | 11

Lyre’s non-alcoholic agave spirit
grapefruit, pure cane sugar squirt


PHONY NEGRONI | 11

St. Agretis non-alcoholic negroni


SAKE

4oz | 8oz | bottle


JOTO | 8 : 16 : 48

The Blue One
Junmai Nigori


SOTO | 8 : 16 : 48

Junmai


MABAROSHI | 13 : 26 : 78

Mystery
Junmai Ginjo


SOTO | 16 : 32 : 96

Junmai Daiginjo


DRAFT BEER

14oz | 20oz


STELLA ARTOIS | 10 : 14

pilsner

 


GOLDEN ROAD MANGO CART | 10 : 14

mango wheat ale


FIRESTONE-WALKER 805 | 10 : 14

blonde ale


ALE SMITH .394 | 10 : 14

pale ale


ELYSIAN SPACE DUST | 10: 14

ipa


MODELO ESPECIAL | 10 : 14

Mexican lager


BEER BOTTLES + CANS

CORONA EXTRA | 9

Mexican lager


PACIFICO 16oz | 11

Mexican lager


KIRIN ICHIBAN 22oz | 14

lager


SAPPORO 22oz | 14

lager


CALI SQUEEZE BLOOD ORANGE | 9

hefeweizen


BUCHA MANGO DRAGONFRUIT | 10

hard kombucha


BUD LIGHT | 9

light lager


BUDWEISER | 9

lager


MICHELOB ULTRA | 9

light lager


KETCH | 12

CELESTIAL NAVIGATION
San Diego style ipa


ATHLETIC BREWING CO. | 9

UPSIDE DAWN
golden ale non-alcoholic


WINE BY THE GLASS

SPARKLING

SCARPETTA | 12 : 44
prosecco
friuli-venezia giulia, italy

PIERRE SPARR | 14 : 52
crémant d’alsace rosé
alsace, france

VEUVE CLICQUOT | 28 : 135
brut, yellow label
reims, france


ROSÉ

MOULIN DE GASSAC | 12 : 44
GUILHEM
grenache/cinsault
languedoc, france

TABLAS CREEK VINEYARD | 15 : 56
PATELIN DE TABLAS ROSÉ
grenache/mourvedre/vermentino
paso robles, california


WHITE

BENVOLIO | 12 : 44
prosecco
Italy

ROCOCO WINES OWN ROOTED | 14 : 52
chenin blanc
Santa Barbara County, California

SPY VALLEY SATELLITE | 12 : 44
sauvignon blanc
Marlborough, New Zealand

CADRE SEA QUEEN | 15 : 56
albariño
Edna Valley, San Luis Obispo, California

LOIMER | 13 : 48
gruner veltliner
Kamptal, Austria

KREUGER-RUMPF | 12 : 44
riesling (off dry)
Nahe, Germany

DOMAINE SYLVAIN BAILLY | 20 : 76
SANCERRE
sauvignon blanc
Loire Valley, France

FROG’S LEAP | 16 : 60
sauvignon blanc
Rutherford, Napa Valley, California

TERRAZAS ALTOS DEL PLATA | 12 : 44
chardonnay
Mendoza, Argentina

HARTFORD COURT | 18 : 68
chardonnay
Russian River Valley, Sonoma, California


RED

TALLEY ESTATE | 18 : 68
pinot noir
Arroyo Grande Valley,
San Luis Obispo, California

BENNET VALLEY CELLARS | 12 : 44
BIN 6410
pinot noir
Sonoma County, California

MADE BY LIGHT | 12 : 44
grenache/syrah/mourvedre
South Coast, California

GUILOT GONIN BEAUJOLAIS | 14 : 52
gamay noir
Burgundy, France

BODEGA CATENA ZAPATA | 15 : 56
HIGH MOUNTAIN VINES
malbec
Mendoza, Argentina

VENGE SCOUT’S HONOR | 18 : 68
zinfandel/charbono/petite sirah
Napa Valley, California

THE FABLEIST 373 | 15 : 56
cabernet sauvignon
Paso Robles, California

TERRAZAS ALTOS DEL PLATA | 12 : 44
cabernet sauvignon
Mendoza, Argentina

MINER FAMILY EMILY’S | 20 : 76
cabernet sauvignon
Napa Valley, California


WINE BOTTLES

SPARKLING

RAVENTOS I BLANC | 50
blanc de blancs
Conca del Riu Anoia, Spain 2021

DOMAINE CHANDON | 65
brut
California nv

DOMAINE CARNEROS | 85
brut rosé
Carneros, California nv

SCHRAMSBERG | 75
brut blanc de blancs
North Coast, California 2021

RUINART | 150
brut rosé
Reims, France nv

MOËT & CHANDON | 110
brut imperial
Épernay, France nv

HENRIOT | 145
brut blanc de blancs
Reims, France nv

PIPER HEIDSIECK | 300
brut rare
Reims, France 2008


ROSÉ

FEUDO SOLARIA TERRE SICILIANE | 50
nerello mascalese
Sicily, Italy 2023

WEINGUT MÜLLER | 45
zweigelt
Kremstal, Austria 2023

CLOS ALIVU PATRIMONIO | 60
niellucciu (sangiovese)
Corsica, France 2023

CHATEAU ROUTAS | 55
cinsault/grenache/syrah
Provence, France 2023

DOMAINE DE LA BASTIDE BLANCHE | 65
BANDOL
mourvedre/grenache
Provence, France 2021

DOMAINE AUDEBERT ET FILS | 60
BOURGUEIL
cabernet franc
Loire Valley, France 2023


ORANGE + SKIN CONTACT

GIORNATA ORANGOTANGO | 50
falanghina/vermentino
Paso Robles, California 2023

TRE MONTI PIUTTOSTO ORANGE | 60
trebbiano di romagna
Emilia-Romagna, Italy 2021


WHITE

BROADBENT | 40
vinho verde
Minho, Portugal nv

ATALIER BY RAÚL PÉREZ | 70
albariño
Rías Baixas, Spain 2022

PATERIANAKIS | 55
assyrtiko
Crete, Greece 2020

MURVA | 65
friulano
Friuli-Colli Orientali, Italy 2022

PIKES TRADITIONALE DRY | 55
riesling
Clare Valley, South Australia 2022

DR LOOSEN ERDENER TREPPCHEN | 65
riesling, kabinett (off dry)
Mosel, Germany 2022

DOMAINE WEINBACH CLOS DE CAPUCINS | 70
pinot gris
Alsace, France 2021

DOMAINE JOMAIN BOURGOGNE ALIGOTÉ | 50
aligoté
Burgundy, France 2022

TABLAS CREEK | 45
PATELIN DE TABLAS BLANC
grenache blanc/roussanne/viognier
Paso Robles, California 2022

MINER FAMILY | 50
viognier
Paso Robles, California 2020

TYRRELL’S | 50
semillon
hunter valley
New South Wales, Australia 2022

CURATOR | 40
chenin blanc/viognier/chardonnay
Western Cape, South Africa 2022


SAUVIGNON BLANC

CLOUDY BAY | 75
sauvignon blanc,
Marlborough, New Zealand 2023

CHATEAU CARBONNIEUX | 65
LA CROIX DE CARBONNIEUX
sauvignon blanc, sémillon
Pessac-Léognan, Bordeaux, France 2021

SPOTTSWOODE | 100
sauvignon blanc
Napa/Sonoma Counties, California 2022


CHARDONNAY

ENEMIGO EL ENEMIGO | 50
chardonnay
Mendoza, Argentina 2020

KUMEU RIVER WINES ESTATE | 70
chardonnay
Auckland, New Zealand 2020

GIANT STEPS | 60
chardonnay
Yarra Valley, Victoria, Australia 2021

HAMILTON RUSSELL | 100
chardonnay
Walker Bay, South Africa 2022

DOMINIQUE AND ROMAIN COLLET | 70
CHABLIS V.V.
chardonnay
Burgundy, France 2021

DOMAINE DE MONTILLE | 95
CLOS DU CHÂTEAU
chardonnay
Burgundy, France 2021

DOMAINE FONTAINE GAGNARD | 250
CHASSAGNE MONTRACHET 1ER CRU LES VERGERS
chardonnay
Burgundy, France 2022

SANFORD ESTATE | 75
chardonnay
Sta. Rita Hills, Santa Barbara, California 2022

LUCIA BY PISONI | 100
chardonnay
Santa Lucia Highlands,
Monterey, California 2022

NICKEL & NICKEL | 110
TRUCHARD VINEYARD
chardonnay
Carneros, California 2022

ROBERT KEENAN | 70
chardonnay
Spring Mountain District,
Napa Valley, California 2021

CHATEAU MONTELENA | 140
chardonnay
Napa Valley, California 2021

COPAIN | 90
chardonnay
Sonoma Coast, California 2021

DUMOL | 150
ISOBEL, CHARLES HEINTZ VINEYARD
chardonnay
Sonoma Coast, California 2021

LINGUA FRANCA AVNI | 70
chardonnay
Willamette Valley, Oregon 2021

NICOLAS-JAY | 115
chardonnay
Willamette Valley, Oregon 2021


RED

RAÚL PÉREZ | 50
ULTREIA SAINT JACQUES
mencía
Bierzo, Spain 2020

R LÓPEZ DE HEREDIA VIÑA TONDONIA | 120
tempranillo/garnacha
Rioja, Spain 2011

QUINTA DO CRASTO SUPERIOR | 60
touriga nacional/touriga franca
Douro, Portugal 2016

DIAMANTAKOS | 75
xinomavro
Macedonia, Greece 2019

MASSOLINO | 70
langhe nebbiolo
Piemonte, Italy 2021

GD VAJRA BAROLO ALBE | 100
nebbiolo
Piemonte, Italy 2019

ALTESINO BRUNELLO DI MONTALCINO | 130
sangiovese
Tuscany, Italy 2018

RIDGE LYTTON ESTATE | 75
petite sirah
Dry Creek Valley, Sonoma 2020

MARTINELLI VIGNETO DI EVO | 60
zinfandel
Russian River Valley,
Sonoma, California 2021


SYRAH + RHONE VARIETALS

THE LANDING | 65
syrah
Bay of Islands, New Zealand 2019

ALKINA | 50
grenache
Barrosa Valley, Australia 2022

JOHN DUVAL ENTITY | 75
shiraz
Barossa Valley, Australia 2021

A.A. BADENHORST SECATEURS | 40
shiraz/grenache/cinsault
Swartland, South Africa 2019

CHÂTEAU DE SAINT COSME | 60
CÔTES DU RHÔNE, LES DEUX ALBION
syrah/grenache/mourvedre
Rhone Valley, France 2021

DOMAINE DE LA CHARBONNIÈRE | 90
CHÂTEAUNEUF-DU-PAPE
grenache/syrah/mourvedre
Rhone Valley, France 2020

CHÂTEAU DE BEAUCASTEL | 240
CHÂTEAUNEUF-DU-PAPE
mourvedre/grenache/syrah
Rhone Valley, France 2021

YVES CUILLERON | 120
CORNAS, LES CÔTES
syrah
Rhone Valley, France 2020

TABLAS CREEK VINEYARD | 150
ESPRIT DE TABLAS
mourvedre/grenache/syrah
Adelaida District,
Paso Robles, California 2021

MEYER FAMILY | 50
syrah
Yorkville Highlands,
Mendocino, California 2018


CABERNET + BORDEAUX VARIETALS

BODEGA CATENA ZAPATA | 85
CATENA ALTA HISTORIC ROWS
malbec
Mendoza, Argentina 2019

VILAFONTÉ | 65
cabernet sauvignon/merlot/malbec
Paarl, Western Cape, South Africa 2020

CHATEAU MUSAR | 110
cabernet sauvignon, cinsault, carignan
Bekaa Valley, Lebanon 2016

GAIA, CA’MARCANDA MAGARI | 150
cabernet franc/cabernet sauvignon
Bolgheri, Italy 2020

DUE DEL MONTE ROSSO | 75
merlot/cabernet sauvignon
Friuli-Colli Orientali, Italy 2019

LES CADRANS DE LASSÈGUE | 70
SAINT ÉMILION GRAND CRU
merlot/cabernet franc
Bordeaux, France 2020

CHATEAU LYNCH-BAGES | 140
ECHO DE LYNCH BAGES
cabernet sauvignon/merlot
Pauillac, Bordeaux, France 2016

FROG’S LEAP | 100
merlot
Napa Valley, California 2021

ROBERT KEENAN UPPER BOWL | 160
cabernet franc
Spring Mountain District,
Napa Valley, California 2020

MATTHEWS | 65
cabernet sauvignon
Columbia Valley, Washington 2020

NEWTON UNFILTERED | 100
cabernet sauvignon
Napa Valley, California 2018

FAUST | 125
cabernet sauvignon
Napa Valley, California 2021

SILVER OAK | 275
cabernet sauvignon
Napa Valley, California 2018

MORLET FAMILY VINEYARDS | 200
LES PETITS MORLET
cabernet sauvignon
Napa Valley, California 2018

EHLERS ESTATE PORTRAIT | 140
cabernet sauvignon/
cabernet franc/merlot
St. Helena, Napa Valley, California 2019

VÉRITÉ LE DÉSIR | 400
cabernet franc/merlot
Sonoma County, California 2017

ZD WINES | 150
cabernet sauvignon
Napa Valley, California 2021

OPUS ONE | 550
cabernet sauvignon
cabernet franc/merlot
Oakville, Napa Valley, California 2019

VENGE IGNEOUS | 185
cabernet sauvignon
Calistoga, Napa Valley, California 2021

CARDINALE | 450
cabernet sauvignon
Napa Valley, California 2019


PINOT NOIR

SERESIN LEAH | 65
pinot noir
Marlbourough, New Zealand 2022

BOUCHARD PÈRE ET FILS | 120
BEAUNE DU CHATEAU 1ER CRU
pinot noir
Burgundy, France 2018

BREWER CLIFTON | 100
pinot noir
Sta Rita Hills, Santa Barbara, California 2022

DELMORE BASSI VINEYARD | 90
pinot noir
Slo Coast, San Luis Obispo, California 2021

PAUL LATO BIG SUR | 105
pinot noir
Central Coast, California 2021

DUMOL WESTER REACH | 155
pinot noir
Russian River Valley, Sonoma, California 2022

MARTINELLI BELLA VIGNA | 70
pinot noir
Sonoma Coast, California 2021

RADIO COTEAU LA NEBLINA | 125
pinot noir
Sonoma Coast, California 2021

WAYFARER | 190
WAYFARER ESTATE VINEYARD
pinot noir
Fort Ross-Seaview, Sonoma, California 2021

GOLDENEYE | 100
pinot noir
Anderson Valley, California 2021

BERGSTROM CUMBERLAND RESERVE | 125
pinot noir
Willamette Valley, Oregon 2022

LINGUA FRANCA AVNI | 70
pinot noir
Willamette Valley, Oregon 2022


SHAREABLES

AHI NACHOS | 24

avocado, mango, Fresno chiles, shiso, cilantro, sriracha aioli, sesame seeds, crispy wontons chips


SPREAD TRIO | 15

roasted garlic hummus, lemon ricotta, olive tapenade, pita bread


PULLED PORK SLIDERS | 17

kimchi, pickled daikon + carrot, miso-maple glaze, pretzel roll, honey mustard dipping sauce


HOUSE BREAD | 9

daily selection served with house made butter


BURRATA + HEIRLOOM TOMATOES | 19

Persian cucumbers, fresh citrus, balsamic reduction, crostini


CRISPY CALAMARI | 21

broccoli, shishito peppers, garlic lemon slaw, sesame seeds, spicy mayo


GRILLED LAMB LOLLIPOPS | 28

house Korean marinade, shaved root vegetables,
smoked eggplant purée, micro citrus


JRDN MIXED GREENS | 9

mixed greens, tomato, purple onion, cucumber, carrots, croutons, herb red wine vinaigrette


STEAMED MUSSELS | 24

chorizo, garlic, chardonnay, tomato, fennel, cream, herb butter, grilled bread


BAJA TATAKI | 21

seared ahi tuna, Baja inspired nage, ponzu


CHEESE + CHARCUTERIE BOARD | 35

chef’s selection of meats and cheese, cornichons, olive tapenade, candied pecans, pickled vegetables,
honey, rustic bread


JRDN SPECIALTIES

FRIED WHOLE SNAPPER | MP

olive caper tomato ragu, vegetable couscous


BRAISED SHORT RIB | 36

smoked cheddar grits, roasted baby carrots, fresh apple slaw, bone marrow demi


SESAME CRUSTED AHI TUNA | 45

furikake rice cake, bok choy, baby carrots, whole grain mustard ponzu


WAGYU BURGER | 28

gruyère, caramelized onions, demi-glace, sweet pickles, roasted garlic aioli, brioche bun, truffle fries
add pork belly +4


NORTHERN HALIBUT | 42

cauliflower purée, pickled garden vegetables, frisée salad


HALF CHICKEN | 31

sauteed mushrooms, smoky mashed potatoes, asparagus


CAESAR SALAD | 26

bonito flakes, parmesan, croutons, roasted garlic dressing, charred lemon choice of chicken, skirt steak or salmon


GRILLED STEAK SALAD | 29

skirt steak, baby kale, heirloom tomato, radish, blue cheese, pickled red onion, creamy chimichurri dressing


LOBSTER BLT | 36

applewood smoked bacon, lettuce, tomato, tarragon aioli, brioche toast, french fries


FROM THE GRILL

All cuts served with choice of rub, sauce and two individual sides


RIBEYE | 65

16oz prime


FILET MIGNON | 55

7oz Sterling Silver premium


SKIRT STEAK | 40

10oz Sterling Silver premium


TOMAHAWK FOR 2 | 130

32oz bone in Sterling Silver premium


BONE IN KUROBUTA PORK CHOP | 36

12oz


HALIBUT | 45

Northern caught


SALMON | 39

Arctic Circle


BUTTER RUBS

garlic
tri peppercorn
lemon dill


SAUCES

+2 for additional sauces
j1 steak sauce
bone marrow demi
chimichurri
creamy horseradish
beurre blanc
salsa verde


SHAREABLE SIDES

ASPARAGUS | 8

chimichurri, lemon zest


STREET CORN | 7

pickled red onions, cotija cheese, mayo, Tajin


FRIED BRUSSELS SPROUTS | 9

caramelized onions, garlic, EVOO, parmesan, charred lime


SMOKY MASHED POTATOES | 8

butter, butter, potato, more butter


TRUFFLE FRIES | 9

gremolata, parmesan, garlic aioli


MAC N CHEESE | 10

four cheese sauce, pangrattato


VEGETABLE COUSCOUS | 6

celery, cucumber, red onion


BABY CARROTS | 7

herb butter, garlic


CHEDDAR GRITS | 9

Red Mill grits, smoked cheddar


SHELLFISH & SUSHI

OYSTERS | ½ dozen: 26 : 1 dozen: 48

mignonette sauce, cocktail sauce, atomic horseradish


SHRIMP CEVICHE | 18

cucumber, shallot, cherry tomato, jalapeño, avocado, mango, cilantro, lime juice, corn tortilla chips


PRAWN COCKTAIL | 24

jumbo poached prawn, cocktail sauce, lemon


ALASKAN SUNRISE ROLL | 22

spicy crab and cucumber topped with yellowtail, salmon, sliced lemon, ponzu


CRABBY TUNA ROLL | 24

shrimp tempura, crab, cucumber, avocado, topped with spicy tuna, jalapeño, eel sauce, spicy mayo


HAMACHI CRUDO | 24

Fresno chiles, micro shiso, lotus root, ginger, sesame, miso dust


NIGIRI | (2PC) 12

choice of tuna, salmon, or yellowtail


SASHIMI | (7PC) 24

choice of tuna, salmon, or yellowtail


CHILLED SEAFOOD PLATTER | 75

6 oysters, prawn cocktail, shrimp ceviche, chef’s choice sashimi, mignonette sauce, cocktail sauce, atomic horseradish
add ½ lb Alaskan king crab legs +MP


SWEETS

CRÈME BRÛLÉE | 13

chai, caramel asian pear, chantilly cream


CHOCOLATE S’MORES TART 13

chocolate mousse, candied pecans, swiss meringue, caramel, graham cracker whip


CHEESECAKE | 13

pumkin swirl cheesecake, pie crust crumble, cardamon whip, vanilla crème anglaise


SIPS

BIGALLET CHINA-CHINA | 16


CYNAR | 12


DIPLOMATICO RESERVA EXCLUSIVA | 18


GERMAIN-ROBIN CRAFT-METHOD | 18


REMY MARTIN VSOP | 16


REMY MARTIN XO | 48


WARRES 2008 LBV | 14


TAYLOR FLADGATE 20 YEAR TAWNY | 16


BROADBENT 1999 COLHEITA | 18


SUSANA BALBO LATE HARVEST | 14


KRACHER CUVÉE AUSLESE | 12


APEROL | 14


CAMPARI | 15


CYNAR | 15


GREEN CHARTREUSE | 16


LICOR 43 | 13


LILLET BLANC | 12


PIMMS NO. 1 | 12


SAMBUCA | 13


ST. GEORGE ABSINTHE VERT | 13


YELLOW CHARTREUSE | 16


Friday, February 14th and Saturday, February 15th 5-10pm


TO BEGIN

OYSTERS | ½ dozen: 26 : 1 dozen: 48

mignonette sauce, cocktail sauce, atomic horseradish

 


Petite Amore | 32

oysters, poached prawns, green lip mussels, shrimp ceviche

 


Hearts + Bloom Salad | 24

baby arugula, golden beets, candied pecans, strawberries, crumbled goat cheese, raspberry vinaigrette

 


Creamy Roasted Tomato Soup for Two | 24

heart shaped grilled cheese bites

 


Tuna Tataki | 25

seared ahi tuna, yuzu ponzu

 


Grilled Lamb Lollipops | 28

house Korean marinade, shaved root vegetables, smoked eggplant puree

 


Crispy Calamari | 21

broccoli, shishito peppers, garlic lemon slaw, sesame seeds, spicy mayo


Steamed PEI Mussels | 24

chorizo, garlic, chardonnay, tomato, fennel, cream, herbed butter, grilled bread


MAINS

Seared Scallop | 42

corn puree, pickled red onions, chorizo, cilantro

 


Northern Halibut | 48

cauliflower puree, frisee salad, pickled garden vegetables

 


Braised Short Rib | 36

smoked cheddar grits, roasted baby carrots, fresh apple slaw, bone marrow demi

 


Sweet Potato Gnocchi | 26

homemade gnocchi, blistered cherry tomatoes, pesto

 


All Steaks served with choice of rub and sauce:

+ Butter rubs: garlic, tri-peppercorn, lemon dill

+ Sauces (+2 for additional sauces): J1 Steak Sauce, bone marrow demi, chimichurri, creamy horseradish, buerre blanc, salsa verde

 


7oz Filet Mignon | $55


16oz Ribeye | 65


10oz Skirt Steak | 40


32oz Tomahawk for Two | 130


12oz Bone in Kurobuta Pork Chop | 36


ENHANCEMENTS

Half Pound Alaskan King Crab Legs | 40


SIDES

Smokey Mashed Potatoes | 8

butter

 


Fried Brussels Sprouts | 9

caramelized onions, garlic, EVOO, parmesan, lime

 


Vegetable Cous Cous | 6

celery, cucumber, red onion

 


Baby Carrots | 7

herb butter, garlic

 


Mac + Cheese | 10

four cheese sauce, pangrattato


Asparagus | 9

chimichurri, lemon zest


DESSERTS

Pavlova | 14

lemon curd, berries


Molten Red Velvet Cake | 14


CURATED COCKTAILS

Heart on Fire | 17

mezcal, grapefruit, lemon, agave


Rose Quartz | 19

Empress Gin, elderflower liqueur, lemon, prosecco, rose water spritz

 


Daily 3-5pm

OYSTERS | ½ dozen: 26 | 1 dozen: 48

mignonette sauce, cocktail sauce, atomic horseradish


CHEESE & CHARCUTERIE 35

chef’s selection of meats and cheeses, cornichons,
olive tapenade, candied pecans, pickled vegetables,
honeycomb, rustic bread


CRISPY CALAMARI | 21

broccoli, shishito peppers, garlic lemon slaw, sesame seeds, spicy mayo


SPREAD TRIO | 15

roasted garlic hummus, lemon ricotta,
olive tapenade, pita bread


SHRIMP CEVICHE | 18

cucumber, shallot, cherry tomato, jalapeño, avocado,
mango, cilantro, lime juice, corn tortilla chips


BURRATA + HEIRLOOM TOMATOES | 19

Persian cucumbers, fresh citrus, balsamic reduction, crostini


TRUFFLE FRIES | 9

gremolata, parmesan, garlic aioli


AHI NACHOS | 24

avocado, mango, Fresno chiles, shiso, cilantro,
sriracha aioli, sesame seeds, crispy wontons chips


NIGIRI | 2PC 12

choice of tuna, salmon, or yellowtail


SASHIMI | 7PC 24

choice of tuna, salmon, or yellowtail


ALASKAN SUNRISE ROLL | 22

spicy crab and cucumber topped with yellowtail, salmon, sliced lemon, ponzu


CRABBY TUNA ROLL | 24

shrimp tempura, crab, cucumber, avocado,
topped with spicy tuna, jalapeño, eel sauce, spicy mayo


PRAWN COCKTAIL | 24

jumbo poached prawns, cocktail sauce, lemon


POKE BOWL | 21

mix of salmon, yellowtail, ahi tuna, sushi rice, avocado, radish, sesame seeds, carrots, edamame


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