ON TAP

STELLA ARTOIS | 8

belgian pilsner


SOCIETE | 9

the pupil ipa


MONTEJO | 8


10 BARREL | 8

profuse juice hazy ipa 


ALE SMITH | 9

.394 pale ale


ABNORMAL | 8

AbnormalWeisse Hefe


SUSHI

LOBSTER ROLL | 20

spicy lobster, avocado, yamagobo, jalapeño, spicy mayo, ponzu, tempura fried


ROULETTE ROLL | 17

torched salmon, crab, acocado, fried shishito peppers, spicy mayo, eel sauce


YELLOWTAIL ROLL | 17

mango, spicy tuna, avocado, cucumber,tempura shrimp, sweet chili ponzu


CRUNCHY ROLL | 17

tempura shrimp, crab, avocado, yamagobo, tempura crunchies, eel sauce


POKE BOWL | 17

tuna, avocado, green onions, seaweed salad, pickled ginger, edamame, fried wontons, sushi rice, ponzu, spicy mayo


AGUACHILE ROLL | 17

shrimp, spicy tuna, cucumber, yamagobo, lemon, avocado, pickled red onions, cilantro


NIGIRI TWO PIECES & SASHIMI SEVEN PIECES

Salmon 7 | 17
Yellowtail 8 | 18


KIDS

9 | CHOICE OF:

mac & cheese
burger
chicken quesadilla
pb&j


SANDWICHES

served with seasoned tortilla chips, broccoli salad or potato salad


LOBSTER B.L.T | 21

tarragon aioli, bacon, lettuce, tomato, brioche


BLACKENED SALMON SANDWICH | 15

tzatziki sauce, pickled red onions, tomato, arugula, brioche


CRISPY CHICKEN SANDWICH | 15

sriracha aioli, bread and butter pickles, cabbage slaw, brioche


VEGGIE WRAP | 14

roasted garlic hummus, harissa, cucumber, peppers, tomatoes, red onion, tzatziki sauce, garlic-cilantro naan


GRILLED MAHI MAHI TACOS | 15

cabbage, chili-lime crema, pico de gallo, lime


TOWER BURGER | 15

roasted garlic aioli, caramelized onions, american cheese, lettuce, tomato, brioche make it a double $3


SALADS

JRDN CHOPPED SALAD | 14

arugula, peppers, cucumbers, chickpeas, pepperoncini, tomatoes, red onion, bacon, feta, cilantro, avocado, olives, oregano vinaigrette add grilled chicken breast $5, salmon $8


SPICY CHICKEN SALAD | 17

crispy chicken, sweet & spicy sesame cashews, cabbage, carrots, edamame, bell peppers, green onions, cilantro, crispy wontons, peanut dressing


STEAK AND BLUE SALAD | 23

flat iron steak, grilled romaine hearts, avocado ranch, heirloom tomatoes, radish, crispy onions, blue cheese


BOTTLES AND CANS

SOCIETE | 8

the harlot belgian blonde


JUNESHINE | 9

acai blueberry hard kombucha


REFUGE | 9

blood orange wit


MOTHER EARTH | 8

cali creamin’ cream ale


BUD LIGHT SELTZER | 7

hard seltzer


MODERN TIMES | 9

blazing world nelson ipa


MODERN TIMES | 9

black house stout


ESTRELLA JALISCO | 7

mexican lager


KIRIN LIGHT | 7

japanese lager


BUD LIGHT | 7

light lager


MICHELOB ULTRA | 7

light lager 


BECK’S NON-ALCOHOLIC | 7

low-alcohol


SMALL BITES

HUMMUS PLATE | 11

garlic hummus, harissa, olives, seasonal veggies, garlic-cilantro naan 


STEAMED MUSSELS | 18

chorizo, garlic, chardonnay, tomato-fennel, cream, herb butter, grilled bread


GUACAMOLE | 10

seasoned tortilla chips, fire roasted salsa


FRIED CALAMARI | 14

lemon, broccoli, sweet chili aioli


PRETZEL BITES | 9

sea salt, nori mustard, pimento cheese sauce


WINE

BENVOLIO | 10/36

prosecco nv 


Sommariva | 12/44

rosato brut nv


MOULIN DE GASSAC | 10/36

still rosé 2018 


MIRAVAL | 13/48

still rosé 2018


BROADBENT | 9/32

vinho verde 2018


MOUNT RILEY | 10/36

sauvignon blanc 2018 


MIRROR | 13/48

sauvignon blanc 2018 


SCARPETTA | 10/36

pinot grigio 2018


ROBERT KEENAN | 13/48

chardonnay 2018


HARTFORD COURT | 15/56

chardonnay 2017 


KAIDEN | 7/20

chardonnay 


DOMAINE DUPUEBLE | 9/32

gamay noir 2018


SEAN MINOR | 11/40

pinot noir 2018 


MARTINELLI | 15/56

pinot noir 2017 


ROBERT KEENAN | 14/52

zinfandel 2017


MEYER FAMILY | 11/44

syrah 2014 


ZOLO | 8/44

malbec 2015 


KAIDEN | 7/20

cabernet sauvignon 


ALDER RIDGE | 11/50

cabernet sauvignon 2013 


TRUE MYTH | 12/44

cabernet sauvignon 2016


MIXED PLEASURES

CHILI MANGO MARGARITA | 14

chili infused blanco tequila, house mix, mango


EL PEPINO BORRACHO | 14

plymouth gin, cucumber, citrus, cava


PIER PRESSURE | 14

chamomile tea infused ketel one vodka, hibiscus, citrus


TIME KILLER | 14

captain morgan white rum, cutwater bali hai rum, appleton rum, coconut, pineapple, passionfruit


GROWLERS TO GO

64oz, selections are subject to change. served to-go only.


STELLA ARTOIS | 25

belgian pilsner 


ELYSIAN 25

space dust ipa 


MONTEJO | 25


10 BARREL | 25

profuse juice hazy ipa


JRDN LAGER | 25


GOLDEN ROAD | 25

mango cart wheat ale


COCKTAILS TO GO

four cocktails per order. served to-go only. Pour over ice & enjoy.


CHILI MANGO MARGARITA | 35

chili infused campo azul blanco, house mix, mango


EL PEPINO BORRACHO | 35

plymouth gin, cucumber, citrus, cava


PIER PRESSURE | 35

chamomile tea infused tito’s vodka, hibiscus, citrus


BLOODY MARY | 35

cilantro + jalapeño infused vodka, house mix, celery not included


ENTREES

CONFIT HALF CHICKEN | 26

shaved yellow squash, wheat berries, bok choy, mole


BUTCHER'S CUT | MP

Chef's choice, salt roasted potatoes, green goddess Bearnaise, romanesco


PORK "BACON" CHOP | 36

shishito peppers, charred onions, sweet potato, salsa verde


BRAISED SHORT RIB | 29

crispy maitake mushrooms, broccoli, whole herb gremolata


LOCAL CATCH | MP

sweet corn succotash, fava beans, peppers, harissa


Breakfast

JRDN BREAKFAST | 13

two eggs any style, choice of bacon, ham or sausage, choice of wheat, sourdough, english muffin, breakfast potatoes or fruit


CHILAQUILES + EGGS | 16

chorizo, guajillo chili salsa, queso fresco, pico de gallo, avocado, lime crema


SAUSAGE EGG & CHEESE SANDWICH | 14

house sausage patty, american cheese, fried egg, avocado, lettuce, tomato, onion, roasted garlic aioli, brioche, breakfast potatoes or fruit


BUTTERMILK PANCAKES | SHORT 10 : TALL STACK 13

whipped butter, powdered sugar, maple syrup + add $2 each : candied pecans, chocolate chips, bananas or berries


ACAI BOWL | 15

coconut-banana-pecan granola, seasonal fruit, peanut butter, bananas


VEGGIE SCRAMBLE | 16

egg whites or whole eggs, seasonal vegetables, avocado, arugula, feta, breakfast potatoes or fruit


back to top